Job description
Semi Skilled Slaughter Operative
Location: Crumlin
As a Semi Skilled Slaughter Operative you would work within our Abattoir on the slaughter line and report directly into a Team Manager. Tasks would include:
Tasks would include:
- Operating equipment and machinery (which could include knife/bladed machinery) to prepare carcass for chilling
- Follow training in food safety to ensure a high quality, food safe products are produced for our customers
- Ensuring health and safety to create a safe working environment for self and colleagues
- Training in knife safety to minimise risks of injury
- Completing tasks as efficiently as possible in order to reduce waste and downtime and maximise yields and profits
- Working as part of a team, being supportive to colleagues and demonstrating a positive attitude and sharing knowledge
- Training new members of the team as required
- Work flexibly across multiple roles and areas within the Abattoir to ensure service levels are met
- Hygienic dressing and slaughter of animals in accordance with current legislation.
Person
- Attention to detail
- Can do attitude
- Punctual
- Able to undertake tasks unsupervised
- Work on own initiative
- Positive attitude
Job Types: Full-time, Permanent
Salary: From £14.00 per hour
Schedule:
- Day shift
- Monday to Friday
Job Category: abattoir
Job Type: skilled slaughterman
Job Location: CRUMLIN